<?xml version="1.0" encoding="UTF-8"?><rss version="0.92">
<channel>
	<title>Grapesphere</title>
	<link>http://www.grapesphere.com</link>
	<description>Harvesting the world wine web</description>
	<lastBuildDate>Wed, 24 Nov 2010 15:31:56 +0000</lastBuildDate>
	<docs>http://backend.userland.com/rss092</docs>
	<language>en</language>
	<!-- generator="WordPress/3.0.1" -->

	<item>
		<title>Num Pang &#8211; New York</title>
		<description><![CDATA[In search of a quick meal as I was heading out of town, I was craving a bahn mi sandwich. Doing a little research, I found out about this tiny little sandwich shop that makes a Cambodian alternative to the Vietnamese specialty. Good: I had the Duroc Pork Sandwich, layered with pickled veggies and peppers. [...]]]></description>
		<link>http://www.grapesphere.com/2010/11/num-pang-new-yor/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=num-pang-new-yor</link>
			</item>
	<item>
		<title>2007 Ant Hill Farms Winery Russian River Valley Syrah</title>
		<description><![CDATA[A relatively new winery in Sonoma County, this collaboration of three wine makers has already created quite a buzz in the region and started to garner some fans around the country. While their primary focus is around Pinot Noir, I was able to try one of their Syrahs, which tend to have some characteristics of [...]]]></description>
		<link>http://www.grapesphere.com/2010/11/2008-ant-hill-farms-winery-russian-river-valley-syrah/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=2008-ant-hill-farms-winery-russian-river-valley-syrah</link>
			</item>
	<item>
		<title>Perbacco &#8211; New York</title>
		<description><![CDATA[Located in the East Village, this tiny Italian restaurant prides itself on bring a modern flair to Italian cooking. This is definitely a neighborhood spot first and foremost, but due to the inventive cooking and romantic feel of the dining room, it has developed a strong reputation from critics. Good: A warm, inviting atmosphere created [...]]]></description>
		<link>http://www.grapesphere.com/2010/11/perbacco-new-york/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=perbacco-new-york</link>
			</item>
	<item>
		<title>2005 Bradford Mountain Zinfandel Grist Vineyard</title>
		<description><![CDATA[Its time for zinfandel! That&#8217;s right &#8211; the air is getting cold, the leaves are falling, and its starting to feel like time for a big American red wine. What&#8217;s that you say? Tired of the high-octane Zins? Too much alcohol, and sugar and fruit? Well, there is a growing trend in California for some [...]]]></description>
		<link>http://www.grapesphere.com/2010/11/2005-bradford-mountain-zinfandel-grist-vineyard/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=2005-bradford-mountain-zinfandel-grist-vineyard</link>
			</item>
	<item>
		<title>Momofuku Noodle Bar</title>
		<description><![CDATA[Another New York trip, another David Chang restaurant, serving Asian-focused dishes with an accent on noodles. As with Saam Bar, their focus tends to be taking foods common to Asian dishes combined with regionally produced products from the US. The results are flavorful and inspired. Good: Ambience is good, with a blonde-wood color scheme and [...]]]></description>
		<link>http://www.grapesphere.com/2010/11/momofuku-noodle-bar/?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=momofuku-noodle-bar</link>
			</item>
</channel>
</rss>

